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Sunday, November 15, 2009

Simply delicious pancakes

Everyone needs a simple pancake recipe. This one is very good and produces very fluffy pancakes that just soak up the syrup. Throw some bacon in the oven (375 for about 25 minutes) and you've got a wonderful breakfast with very little effort... or clean up! This recipe is good for 2 adults and 2 small kids, double for more people.
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 2 1/2 teaspoons baking powder
  • 1 egg
  • 3 tablespoons melted butter
  • 1 1/4 cups milk
Beat egg. Stir in butter and milk. Combine flour, salt, sugar, and baking powder. Stir into egg mixture. Lightly grease a griddle. Heat griddle to medium heat and drop about 1/4 cup batter onto griddle. When bubbles begin to appear around outside edge and break, turn with a spatula and cook the other side. Serve with warm syrup and butter.

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